Apple and Pear Crumble

POINTS® Value: 5 Servings: 6 Preparation Time: 25 min Cooking Time: 30 min Level of Difficulty: Easy

This dessert (from the Weight Watchers Australia Web site) is best served slightly warmed and with a hot beverage.

Ingredients

	3 small apple(s), Granny Smiths, cored, chopped
	2 medium pear(s), cored, chopped
	1/4 cup(s) raisins
	3 Tbsp fresh lemon juice
	2 1/2 tsp lemon zest
	1/2 cup(s) unpacked brown sugar
	1/2 tsp ground allspice
	1/2 cup(s) Quaker Oats Old-Fashioned Oats, or other brand
	1/4 cup(s) almonds, ground
	1/3 cup(s) all-purpose flour, sifted
	2 Tbsp reduced-calorie margarine, spread

Instructions

• Preheat oven to 350°F. Coat a 6-cup casserole dish with cooking spray.
  
  
• Arrange apples, pears, raisins, lemon juice and zest in bottom of prepared casserole dish.
  
  
• Combine sugar and allspice in a small bowl; sprinkle over fruit. Combine oats, almonds and flour in same small bowl; rub in margarine using fingertips and then sprinkle the topping over the fruit mixture. Bake until the fruit is tender, about 25 to 30 minutes. Cut into 6 pieces and serve warm.