Servings: 2
Preparation Time: 5 min
Cooking Time: 4 min
Level of Difficulty: Easy
Ingredients
| 2 large marshmallow(s) |
| 4 average graham cracker(s) |
| 2 tsp fat-free hot fudge, at room temperature |
Instructions
- Preheat broiler. Set marshmallows on aluminum foil and broil until hot and beginning to brown.
- Place each marshmallow on a graham cracker square and cover with 1 teaspoon chocolate sauce.
- Top with another square and press together. Serve.
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